Tuna Stuffed Eggs
 (Andrea - anakalia_doria)

6oz. can tuna
1 cup mayo
6 large eggs
1/4c diced onion (optional)
Dash of paprika
1/4c diced celery (optional)
salt & pepper to taste

Boil eggs 20 minutes or until yolks are firm. Let cool and slice in half, then remove yolks and set aside.

In a large bowl, combine drained tuna, mayo,onions,celery, and yolks.

Lay out empty egg whites onto a serving platter and fill them with the tuna egg mixture. Enjoy!!

I got this recipe from thinnerthoughts.com, its good.