Veg-All Casserole (RM Only)
(writingdiva)

Mix together:

2 cans veg-all, well drained
1 can sliced water chestnuts, well drained
3/4 c. mayonnaise
1 c. sour cream
1 c. grated cheddar cheese (or cheese of your choice)
Pour into PAM sprayed casserole

Melt: 1 stick butter

Stir in 1 sleeve crushed Ritz crackers

Sprinkle over casserole.

Bake at 350 for 30 minutes or until bubbly