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Almond Liquor
(Susan - slehmkuhl517)

3 cups Splenda
2 1/4 cups water
3 lemons + the rind, finely grated
1 quart Vodka
3 tablespoons almond extract
2 tablespoons vanilla extract

Combine first 3 ingredients in a Dutch oven; bring to a boil. Reduce heat. Cool completely before bottling.

Makes about 6 1/2 cups.

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